Las Flores offers a vibrant and authentic taste of Mexican cuisine, and its menu is a testament to the rich flavors and culinary traditions of the region. For starters, the Guacamole Especial is an absolute must-try. Made fresh to order, it balances creamy avocado with the sharp kick of lime and cilantro, perfectly complemented by crisp tortilla chips. If you're in the mood for something hearty, the Tacos al Pastor stand out with their marinated pork, slow-cooked to perfection and served with a burst of pineapple that adds a sweet, tangy contrast to the savory filling.
The Enchiladas Suizas are another highlight, featuring corn tortillas stuffed with tender chicken and smothered in a creamy, tangy tomatillo sauce. The dish strikes a perfect balance between richness and acidity, and the melted cheese adds a delightful texture. For those craving something truly indulgent, the Chiles Rellenos will not disappoint. These roasted poblano peppers are stuffed with a savory mix of cheese and meat, then battered and fried to golden perfection, offering a satisfying crunch with every bite.
The Carnitas are a fan favorite, served with a side of fresh salsa and warm tortillas. The pork is slow-cooked until it’s tender and juicy, with crispy edges that offer a delightful contrast to its melt-in-your-mouth center. Vegetarians will also find plenty to love, especially the Veggie Fajitas, which are loaded with colorful bell peppers, onions, and mushrooms, all perfectly charred and seasoned.
Whether you're indulging in classic street tacos or savoring the hearty Molcajete—a sizzling hot stone bowl filled with grilled meat, shrimp, and vegetables—Las Flores delivers a genuine taste of Mexico that is sure to impress any food lover.